How to Make Quick Vegan French Onion Soup 🌱 (& vegan garlic bread πŸ₯–)

Vegan French Onion Soup 🌱
(& vegan garlic bread πŸ₯–)
Vegan French Onion Soup 🌱 (& vegan garlic bread πŸ₯–)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan french onion soup 🌱 (& vegan garlic bread πŸ₯–). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan French Onion Soup 🌱 (& vegan garlic bread πŸ₯–) is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegan French Onion Soup 🌱 (& vegan garlic bread πŸ₯–) is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegan french onion soup 🌱 (& vegan garlic bread πŸ₯–) using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan French Onion Soup 🌱

(& vegan garlic bread πŸ₯–):

  1. Get medium onions - red and brown (organic if possible)
  2. Make ready garlic (2 for the garlic bread)
  3. Take organic french onion stock cube (or vegetable stock)
  4. Prepare olive oil
  5. Get couple of splashes of vegan beer
  6. Get bay leaf
  7. Prepare thyme
  8. Take Rosemary
  9. Take seasalt
  10. Take good pinch of white pepper
  11. Prepare vegan butter
  12. Take baguette
  13. Prepare vegan Cheddar πŸ§€
  14. Prepare Chopped parsley or seasonal herbs (optional)
Steps to make Vegan French Onion Soup 🌱

(& vegan garlic bread πŸ₯–):

  1. Chop the onions into rings. Add a splash of oil to the pan and cook the onions on a high heat for 2 or 3 minutes. Reduce the heat and put on lid. Cook until the onions start to soften. Add a splash of beer or a sprinkle of sugar to help them to caramelise. Cook until very soft, this will take at least 30 minutes, possibly longer. Don’t be tempted to rush this step or you won’t get the depth of flavour.
  2. Add 1 clove of chopped or crushed garlic, the bay leaf, Rosemary and Thyme. Cook for a further few minutes. Mix the stock cube with boiling water and allow to dissolve. Add to the pan and cook for around another 30 minutes. Season to your taste.
  3. Crush the remaining garlic and mix with the butter. Slice the baguette. Spread each section with garlic butter, wrap in tin foil and bake until crispy.
  4. Place a ladel of soup into the bowl. Top with a garlic bread crouton, sprinkle with vegan cheese and grill until it bubbles. Sprinkle with fresh seasonal herbs if you are using. Enjoy πŸ˜‹

So that is going to wrap this up with this exceptional food vegan french onion soup 🌱 (& vegan garlic bread πŸ₯–) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!