Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sour cream spinach ranch chicken thighs. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sour Cream Spinach Ranch Chicken Thighs is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sour Cream Spinach Ranch Chicken Thighs is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sour cream spinach ranch chicken thighs using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sour Cream Spinach Ranch Chicken Thighs:
- Get 1 large pack chicken thighs (skin on / bone in)
- Make ready Sprinkle black pepper
- Get Sprinkle garlic powder
- Take Sprinkle Italian seasoning
- Prepare 2 packages (16 ounce) frozen cut leaf spinach, thawed
- Get 4 tablespoons dry ranch dressing
- Get 1 cup sour cream
- Prepare 3/4 cup milk
- Make ready Shredded cheddar cheese
Instructions to make Sour Cream Spinach Ranch Chicken Thighs:
- Rinse and pat dry your chicken thighs….
- Place thighs in a large baking pan…..
- Sprinkle your black pepper, garlic powder and Italian seasoning all over chicken thighs……..
- Bake chicken thighs, uncovered, in a preheated 400 degree oven for 1 hour ……..
- In a bowl combine dry ranch dressing mix, sour cream and milk, set to the side until chicken thighs are done ……
- Remove thighs from oven and place thawed chopped spinach all around chicken, then spoon ranch mixture all over chicken thighs, top with shredded cheddar cheese……
- Place back into oven and roast until cheese is fully melted, about 20-30 minutes……
- Serve and enjoy 😉!
So that’s going to wrap this up for this special food sour cream spinach ranch chicken thighs recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

