Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, my garlic tomato + mascarpone brushetta on garlic bread toasted❤. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have my garlic tomato + mascarpone brushetta on garlic bread toasted❤ using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤:

1. Take Cherry Tomatoes
2. Take leveltbls Pasatta sauce
3. Make ready Heaped tbls Mascarpone Cheese
4. Get 1 large Vine Tomato chopped into tiny pieces
5. Take dried Basil
6. Get 3 Slices Garlic Bread Toasted
7. Take 1 tsp Grated Parmesan Cheese
8. Make ready sprinkle of salt

Instructions to make My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤:

1. Mash the Tomatoes into a pulp add the Cheese and mix until smooth add the Passata mix into a paste.
2. Chop up the large vine tomatoe into little pieces add half to the paste and stir to mix.
3. Toast the Garlic slices and lay them next to each other
4. Using a spoon share the paste between the 3 slices of toast. Next add the half of chopped tomatoes on top of each.
5. Sprinkle the dried basil sparingly over the top of each. Add a little salt on each.
6. Lastly Sprinkle the grated parmesan on top of each one and serve. Enjoy

So that’s going to wrap this up for this exceptional food my garlic tomato + mascarpone brushetta on garlic bread toasted❤ recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!