Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegetarian chicken pie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Vegetarian Chicken Pie is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vegetarian Chicken Pie is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have vegetarian chicken pie using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Chicken Pie:

1. Take 1 pie crust
2. Get 1 cup milk
3. Take 2 cups stock
4. Make ready 1 tsp sage
5. Make ready 1 tsp rosemary
6. Make ready 2 tbsp cornstarch
7. Take 1 cup grilled chicken, cubed
8. Make ready 3/4 cup peas
9. Get 2 carrots, diced
10. Take 1 onion, sauteed + diced
11. Get 1 potato, diced
12. Prepare pastry dough
13. Make ready Honey glaze (optional)

Steps to make Vegetarian Chicken Pie:

1. Preheat oven to 425F. Bake pie shell for 5 mins. Remove from oven and set aside.
2. In a pot heat stock, milk, sage, rosemary, and cornstarch. Stir until thicken. Adjust to desired consistency.
3. Add remaining ingredients to pie shell. Pour in stock mixture.
4. Layer pastry dough on top.
5. Bake for approximately 20-30 mins until filling bubbles and pastry is golden brown. *Bush with honey glaze.

So that is going to wrap this up with this exceptional food vegetarian chicken pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!