Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken courdon bleu pasta bake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Courdon Bleu Pasta Bake is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Courdon Bleu Pasta Bake is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken courdon bleu pasta bake using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Courdon Bleu Pasta Bake:

1. Prepare 1 1/2 lb Penne
2. Prepare 2 cup heavy cream
3. Take 8 oz cream cheese
4. Make ready 1 lb Swiss Cheese, cut into chunks
5. Make ready 7 slice Cooked Bacon
6. Take 2 chicken breasts, cooked & cut into chunks
7. Prepare 1 ham steak
8. Make ready 1 Bread Crumbs

Instructions to make Chicken Courdon Bleu Pasta Bake:

1. Cook pasta according to directions and strain.
2. Heat the cream cheese in a sauce pan over medium heat unil melted. Pour in heavy cream and stir until combined. Stir in the swiss cheese until completely melted.
3. Pour the chicken, ham and cheese mixture into the pasta, covering the pasta completely.
4. Pour the pasta mixture into a casserole dish. Top with bacon and bread crumbs and bake in the oven at 350° until the cheese is bubbly.

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