
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, jen's chicken fajitas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Jen's Chicken Fajitas is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Jen's Chicken Fajitas is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have jen's chicken fajitas using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jen's Chicken Fajitas:
- Make ready 1 Pound raw chicken, sliced
- Prepare 1 stick salted butter
- Prepare 1/2 onion sliced (half slices)
- Get 1 green bell pepper sliced
- Get 1 red bell pepper sliced
- Get 2 teaspoons Lawry's garlic salt
- Get 4 cloves fresh garlic chopped
- Make ready 1 medium tomato chopped
- Make ready Fajitas Tortillas
- Take Toppings and Chips
- Get Salsa, sourcream and cheese if desired
- Prepare Excellent served with corn chips 😀
Instructions to make Jen's Chicken Fajitas:
- Melt butter in a large frying on low heat.
- After butter is melted put chicken in pan, and mix in a teaspoon of garlic salt.
- While chicken is still raw, mix in bell peppers, onions, garlic and tomatoes. Top off with the other teaspoon of garlic salt, more can be added if desired. Mix
- Cook slowly while mixing occasionally. This helps the flavors blend.
- When chicken is done, turn up the heat to a higher temperature to brown chicken and vegetables. While burning stir every one to two minutes. Burning it a little really kicks up the flavor.
- Set fajitas aside. Heat up tortillas and add desired toppings to fajita.
So that is going to wrap it up with this special food jen's chicken fajitas recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!