Step-by-Step Guide to Make Ultimate Vickys Baked Teriyaki Chicken GF DF EF SF NF

Vickys Baked Teriyaki Chicken GF DF EF SF NF
Vickys Baked Teriyaki Chicken GF DF EF SF NF

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vickys baked teriyaki chicken gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vickys Baked Teriyaki Chicken GF DF EF SF NF is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Vickys Baked Teriyaki Chicken GF DF EF SF NF is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook vickys baked teriyaki chicken gf df ef sf nf using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Baked Teriyaki Chicken GF DF EF SF NF:
  1. Take 4 boneless chicken breasts
  2. Get 120 grams rice of choice to serve
  3. Make ready 4 spring onions / scallions, sliced
  4. Make ready 1 handful sesame seeds
  5. Get Marinade
  6. Make ready 60 ml tomato ketchup
  7. Get 3 1/2 tbsp Vickys Soy-Free Soy Sauce from my profile
  8. Make ready 2 1/2 tbsp rice vinegar
  9. Prepare 2 1/2 tsp garlic, finely chopped
  10. Take 2 tsp ginger, finely chopped
  11. Take 3/4 tbsp Vickys Sunflower Butter from my profile or smooth peanut butter
  12. Make ready 2 3/4 tsp sesame oil
  13. Take 1/2 tbsp treacle/molasses
  14. Take 1/2 tsp sweet thai chilli sauce
Instructions to make Vickys Baked Teriyaki Chicken GF DF EF SF NF:
  1. Mix the marinade ingredients together in a rectangular dish
  2. Coat both sides of each piece of chicken in the marinade, cover and refrigerate for 6 - 8 hours
  3. Remove from the fridge 20 minutes before cooking while you preheat the oven to gas 6 / 200C / 400°F
  4. Put the chicken onto a lined baking tray and bake for 25 - 30 minutes until cooked through. Insert a knife into the thickest part of the breast and if the juices run clear it's done
  5. While the chicken is baking put the rice on to cook as per package instructions and toast the sesame seeds in a dry frying pan or under the grill briefly until golden
  6. Serve the chicken over the rice with some sliced spring onion and toasted sesame seeds sprinkled over the top

So that is going to wrap it up with this exceptional food vickys baked teriyaki chicken gf df ef sf nf recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!