
Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, honey garlic pork chops. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Honey Garlic Pork Chops is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Honey Garlic Pork Chops is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have honey garlic pork chops using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey Garlic Pork Chops:
- Prepare Salt to taste
- Take Ground black pepper to taste
- Take 2 tbsp cider vinegar
- Prepare 1 1/2 tsp garlic powder
- Prepare 1/4 cup water
- Get 3 tbsp olive oil
- Take 6 garlic cloves
- Make ready 4 pork chops, bone in
- Make ready 20 g butter
- Take 1/4 cup honey
Instructions to make Honey Garlic Pork Chops:
- Season the pork chops with salt, pepper and the garlic powder a 2-4 hours before cooking. Store in the fridge until needed.
- Heat the olive oil over medium heat until sizzling. Fry the pork chops on each side for 4-5 minutes or until fully cooked through. Transfer to a plate.
- Using the same pan, add the butter and melt scraping any of the stuck bits at the bottom. Add the garlic and fry until fragrant (about 30 seconds).
- Add the water, honey and vinegar. Increase the heat to medium-heat continue to cook the sauce until it thickens (about 5 minutes). Stir occasionally.
- Add the pork chops back to the pan and coat evenly on each side with the sauce. Continue to cook for 2-3 minutes until the pork is slightly charred.
So that’s going to wrap it up for this exceptional food honey garlic pork chops recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!