
Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, emre’s fried rice (with a turkish twist). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Emre’s Fried Rice (with a Turkish Twist) is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Emre’s Fried Rice (with a Turkish Twist) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have emre’s fried rice (with a turkish twist) using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Emre’s Fried Rice (with a Turkish Twist):
- Take 1 cup rice (180 grams)
- Prepare 50 grams sucuk
- Prepare 1 carrot
- Take 1-2 onion(s)
- Prepare 2 green peppers
- Get 1 handful corn kernels
- Take 3 eggs
- Get 4 tbsp olive oil
- Take 1 chicken stock tablet
- Prepare 1 tsp ground black pepper
- Prepare 1/2 tsp dried thyme
Steps to make Emre’s Fried Rice (with a Turkish Twist):
- Put rice, chicken stock tablet and a cup of water in a pot. Cook it on low heat until you get a fluffy texture. - - If you have leftover rice, use that with this recipe. Or rest your cooked rice for a day in the refrigerator. Trust me, it tastes much better and the texture is so good. It won’t get mushy.
- Chop the onion, carrot, green peppers, and sucuk. - - Put a tablespoon olive oil into a deep pan. Crack the eggs in a bowl, add a pinch of salt and whisk with a fork. Then scramble the eggs and set aside.
- Put the remaining oil into the same pan and add vegetables until they’re soft. Add sucuk later, it crisps up easily, don’t make it go dry. And add the scrambled eggs. - - Add a pinch of salt, black pepper and dried thyme. - - Stir fry all the garnishes a little bit before adding the rice.
- Add the rice and go on stir frying until rice gets warm and all of the flavors are combined.
So that’s going to wrap this up with this exceptional food emre’s fried rice (with a turkish twist) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!