Recipe of Speedy Pancit Canton with Chicken

Pancit Canton with Chicken
Pancit Canton with Chicken

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pancit canton with chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pancit Canton with Chicken is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pancit Canton with Chicken is something that I have loved my whole life.

Hi and welcome to our cooking channel. This is our very first video. Try this variation of the traditional Filipino Pancit dish. Pancit Canton it is a type of Lo Mein or tossed noodles known as flour sticks.

To begin with this recipe, we have to first prepare a few ingredients. You can have pancit canton with chicken using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pancit Canton with Chicken:
  1. Prepare Pancit Canton
  2. Get chicken cubes
  3. Take soy sauce
  4. Prepare salt
  5. Make ready cornstarch
  6. Prepare egg white
  7. Get Carrots
  8. Take onion
  9. Take cabbage
  10. Make ready Broccoli/cauliflower
  11. Get soy sauce
  12. Prepare Lard
  13. Get oyster sauce
  14. Prepare sesame oil
  15. Make ready white pepper

Though it is only a belief, this noodle dish has been a. How to cook Easy Pancit Canton with Chicken Barbecue. Heat oil in a wok or frying pan. Add pancit canton and mix until the noodles have absorbed the liquid.

Instructions to make Pancit Canton with Chicken:
  1. Marinate the chicken with soy sauce, sugar, salt, cornstarch, and egg white for 30 minutes
  2. Saute chicken in 2 T oil and set aside
  3. 2 T oil saute carrots onion, cabbagec noodle, chicken, sesame oil, oyster sauce, soy sauce, and white pepper

Heat oil in a wok or frying pan. Add pancit canton and mix until the noodles have absorbed the liquid. If the noodles are dry, add more stock. This instant chicken pancit canton is enough to feed two hungry people. For non-Filipinos, pancit canton is the local name for chow mein.

So that is going to wrap this up for this exceptional food pancit canton with chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!