
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peppered beef, eggs, and cheese sandwich. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Peppered Beef, Eggs, and Cheese Sandwich is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Make ready 2 tablespoons butter
- Take 2 large eggs
- Prepare 1/3 pound sliced beef loin
- Get 1/4 pound seriously sharp Vermont white cheddar cheese
- Get 3 slices bread
- Make ready 1-1/2 teaspoon ground black pepper
- Make ready To taste salt
- Make ready 3 teaspoon mayonnaise divided
Steps to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that is going to wrap it up with this special food peppered beef, eggs, and cheese sandwich recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!