Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stir-fried chicken & basil (asian style). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Stir-fried Chicken & Basil (Asian Style) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Stir-fried Chicken & Basil (Asian Style) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook stir-fried chicken & basil (asian style) using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Chicken & Basil (Asian Style):

1. Prepare Marinate
2. Get Chicken Breast
3. Get Fish Sauce
4. Prepare Oyster Sauce
5. Get Stir-Fry
6. Take Unsalted Butter
7. Take White Mushroom
8. Take Garlic cloves
9. Get Onion
10. Prepare Bird's Eye Chili
11. Take Mirin/Sugar
12. Take Soy Sauce
13. Take Sweet Soy Sauce
14. Get Worcestershire Sauce
15. Prepare Sesame Oil
16. Make ready Basil Leaves
17. Take Salt and sugar to taste

Instructions to make Stir-fried Chicken & Basil (Asian Style):

1. Cut chicken breast into dices and marinate them with fish sauce and oyster sauce for 15-20 minutes.
2. After marinating, pan-sear the chicken on melted butter until half cooked, set aside.
3. In the same pan, wait for the water from searing chicken to reduce. This step is to avoid your stir-fry becomes soggy/watery.
4. When the pan is dry enough, add chopped mushrooms and stir until brown and shrink in size, set aside (you can put it in the same bowl with the chicken).
5. Add chopped onion and garlic into the pan, stir for 30 seconds. Put the chicken and mushrooms back, also add bird's eye chili, mirin, soy sauce, sweet soy sauce, Worcestershire, and sesame oil, mix well.
6. After evenly stir-fried, taste it and add another pinches of salt/sugar if needed, stir again
7. Add basil leaves and stir for another 30 seconds before turning off the heat.
8. Serve with piping hot white rice and enjoy!

So that’s going to wrap it up for this exceptional food stir-fried chicken & basil (asian style) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!