Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, honey and mustard pork chops. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Honey and mustard pork chops is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Honey and mustard pork chops is something which I’ve loved my whole life. They are nice and they look fantastic.

This recipe for Honey Mustard Pork Chops in your air fryer is everything you want pork chops to be - full of flavor and super moist. These Honey Mustard Pork Chops are going to be one of your new favorites! Skip the same old pairing of apples or stuffing with pork chops, and make them bright and fresh with this honey mustard sauce. Nothing like mustard and apples to go with a fat pork chop.

To get started with this particular recipe, we have to prepare a few components. You can cook honey and mustard pork chops using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey and mustard pork chops:

1. Make ready 4 pork chops
2. Get 1 tblspn sunflower oil
3. Make ready 2 tablspn butter
4. Get 1 tablspn grain mustard
5. Prepare 1 tablspn honey
6. Get 2 tablspn soy sauce
7. Get 2 tablspn cold water
8. Prepare 2 tspn sugar
9. Prepare 2 tspn lemon juice
10. Make ready 1 tspn minced garlic
11. Get 1/2 tspn dried thyme
12. Make ready 1 tspn pepper
13. Take to taste Salt

Pound pork chops to about ⅛" thickness, between waxed paper. Nothing could be more important when cooking pork chops, which is why this recipe for Honey Mustard Pork Chops is designed for the air fryer. The marinade turns into a sauce that you can pour over the chops at the end, making it a one pot meal! For Linda Shupe of Berthoud, Colorado, "This recipe is a nice change from the usual barbecue sauce and makes tender, moist pork chops.

Steps to make Honey and mustard pork chops:

1. Pat dry the pork chops and season with salt and pepper of each side of the pork chop.
2. In a smal bowl, combine soy sauce,mustard, garlic,sugar lemon juice, honey and water. Whisk till everything is combined and set aside.
3. Next heat the pan and add sunflower oil,then place the pork chops. Cook them for 3 minutes each side.
4. Remove the chops from the pan, add butter to the same pan, let it melt and add thyme, and the sauce made at stage 2. Whisk everything and immediately add back the pork chops.
5. Use a tablespoon to pour some of the sauce on top of the chops. Repeat the process for 5 minutes and set aside to serve.

The marinade turns into a sauce that you can pour over the chops at the end, making it a one pot meal! For Linda Shupe of Berthoud, Colorado, "This recipe is a nice change from the usual barbecue sauce and makes tender, moist pork chops. It lets me get supper on the table fast—especially when I assemble it the night before!" — A tangy and flavorful honey mustard sauce turns boring pork chops into an impressive yet easy dinner. A sheet pan meal that includes healthy veggies, these baked honey mustard pork chops will become a go-to easy family meal! This honey mustard pork chops recipe is very basic and uses simple ingredients.

So that is going to wrap it up with this special food honey and mustard pork chops recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!