Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken gnocchi soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken gnocchi soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken gnocchi soup is something that I have loved my entire life.

Creamy Chicken and Gnocchi Soup Recipe. Does soup get any more comforting than this? This Creamy Chicken and Gnocchi Soup makes for the perfect dinner any day of the week and it's. My old video is a bit more work, slightly higher in calories and not so pretty to watch.

To begin with this recipe, we have to first prepare a few components. You can cook chicken gnocchi soup using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken gnocchi soup:

1. Take 1 cup petite diced carrots
2. Get 1 cup fine chopped yellow onions
3. Get 3/4 cup petite diced celery
4. Prepare 4 large garlic cloves minced
5. Make ready 1 packed cup chopped spinach
6. Prepare 3 tbsp butter and a glug of evo
7. Take 32 oz bold chicken stock
8. Make ready 1 tbsp dried thyme
9. Make ready 16 oz Pre packaged gnocchi
10. Make ready 2 cups chicken (I used about 1.75lbs boneless skinless chicken breast)
11. Make ready 1/4 cup AP flour
12. Make ready 8 oz half and half

Chicken gnocchi soup originally won my husband over when he tried it at the Olive Garden. He kept taking me out to eat so often that I finally challenged myself to learn to make it at home and save a trip. This Creamy Chicken Gnocchi Soup is a satisfying cozy soup that is perfect for a chilly day! Packed with vegetables and quickly made on the stovetop, this is a soup that the whole family will love.

Steps to make Chicken gnocchi soup:

1. I trim and boil the chicken breast for around 45 minutes and lightly pull and coarsely chop the chicken and set in the fridge
2. Prep all the veggies and get your ingredients all together
3. Melt butter and a glug of evo then add the carrots, onions and celery and a couple pichnes of salt, sauté for about 15 minutes
4. Add the garlic and season with dried thyme and a pinch of salt, sauté for an additional 10 minutes
5. Add the flour slowly and stir to combine to make a dry vegetable roux. Continue to lightly sauté until you cook the flour out, about 10 minutes.
6. Add the chicken stock and season with salt and black pepper (go light, you can always add more) simmer uncovered for 15 minutes, then taste for seasoning
7. Add the half and half, gnocchi and the chicken and cook for about 10 minutes, or until the gnocchi is cooked And soup is thickened.
8. Add the spinach and continue to cook for a few minutes and remove from the heat and cover, let sit for about 15 minutes allowing the spinach to wilt.

This Creamy Chicken Gnocchi Soup is a satisfying cozy soup that is perfect for a chilly day! Packed with vegetables and quickly made on the stovetop, this is a soup that the whole family will love. This chicken gnocchi soup recipe is quick, easy, and comforting. This creamy chicken gnocchi soup is pretty quick when all is said and done. Chicken gnocchi soup is a delicious cream soup made with tender chicken and gnocchi, shredded carrots, chopped spinach, and real cream.

So that is going to wrap this up for this exceptional food chicken gnocchi soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!