Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, low carb chicken parma. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This Chicken Parmesan RECIPE is fabulous tasting and great for those on a Low Carb Diet Here's how I make my super easy, low carb, gluten free Chicken Parmesan recipe! Chicken parmesan is a classic, so moist and so full of gusto. We skipped the breading without sacrificing the exciting flavors.

Low carb chicken parma is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Low carb chicken parma is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have low carb chicken parma using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Low carb chicken parma:

1. Take Thinly sliced chicken breast (1 breast)
2. Prepare Eggs (1 large)
3. Prepare Crushed pork rinds (2 cups)
4. Make ready Parmesan cheese (1/2 cup)
5. Prepare Garlic powder (1 tsp)
6. Get Onion powder (1/2 tsp)
7. Prepare Marinara (1/2 cup)
8. Take Cheese (1/2 cup)
9. Prepare Parsley (1/2 tbsp)

Since most of the carbs are in the coating and sauce, finding replacements is easy. My partner's favorite dish is Chicken Parmigiana, or a "parma" as they are called in Australia. They're a pub food staple here, served pilled with sauce and cheese, with a generous side of chips and some token greenery on the. Think eating low carb means plain chicken forever?

Instructions to make Low carb chicken parma:

1. Preheat oven to 350 degrees. Line with a baking sheet.
2. Add the eggs to a shallow dish.
3. Add crushed pork rinds, Parmesan, garlic powder, and onion powder to a second shallow dish and stir to combine.
4. Butterfly the chicken breast. Dip each piece of chicken into the egg and then the pork rinds. Be sure to press the pork rinds into the chicken so that the crust adheres to the meat.
5. Place the chicken on the prepared baking dish and bake.
6. Remove the chicken from the oven and spread the marinara evenly over each piece of chicken.
7. Sprinkle with you choice of cheese.
8. Return the chicken to the oven and bake until the cheese has melted.
9. Sprinkle with parsley before serving.

They're a pub food staple here, served pilled with sauce and cheese, with a generous side of chips and some token greenery on the. Think eating low carb means plain chicken forever? Low-Carb Chicken Parmesan Bowls. by MyFitnessPal's Recipes. Little did I know that I could make one of my favorite Italian dishes that fits my Keto/Primal lifestyle! This chicken gets a nice crisp to the outside with amazing flavor.

So that’s going to wrap it up for this exceptional food low carb chicken parma recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!