Recipe of Award-winning Banana wheat choco bread

Banana wheat choco bread
Banana wheat choco bread

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana wheat choco bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana wheat choco bread is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Banana wheat choco bread is something which I’ve loved my entire life.

Smash banana well with half cup powdered sugar. This bread is nutritious as it contains bananas, milk,wheatflour. It will be a good snack for children!! We've all been baking banana bread lately, right?

To begin with this particular recipe, we have to first prepare a few components. You can cook banana wheat choco bread using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana wheat choco bread:
  1. Make ready 2 big size banana
  2. Take Half cup sugar
  3. Take 1 tbsp melted butter
  4. Make ready 2 tbsp olive oil
  5. Get 1 tsp vanilla extract
  6. Take 1 egg
  7. Get 1 cup wheat flour
  8. Prepare 2 tbsp cocoa powder
  9. Make ready 1 tsp baking powder
  10. Prepare 1/2 tsp baking soda
  11. Get 1 pinch salt

Since I love banana bread so much, I thought it was time to add a banana bread muffin to the line-up. Enter these vegan whole wheat chocolate banana bread muffins. These muffins are light, moist, filled with banana flavor, and generously studded with dark chocolate chips. This banana bread recipe calls for whole wheat pastry flour.

Steps to make Banana wheat choco bread:
  1. Smash banana well with half cup powdered sugar.
  2. Add 1 tbsp melted butter, 2 tbsp olive oil, 1 tsp vanila extract, 1 egg. Beat well.
  3. Add 1 cup wheat flour, 2 tbsp cocoa powder, 1 tsp baking powder, 1/2 tsp baking soda, 1 pinch salt. Mix well. Don’t beat. Add nuts if you wish.
  4. Transfer to loaf pan. Bake at 375 F for 30 mins.

These muffins are light, moist, filled with banana flavor, and generously studded with dark chocolate chips. This banana bread recipe calls for whole wheat pastry flour. If you've been baking your cookies and muffins with regular whole wheat flour, this switch will rock your world. Whole wheat pastry flour (also called graham flour) is made from a lower-protein wheat than regular whole wheat flour, so your. Now with all these details, I wanted to bake bread with the flour we get here.

So that is going to wrap it up with this exceptional food banana wheat choco bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!