Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet and sour carp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour Carp is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sweet and Sour Carp is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook sweet and sour carp using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour Carp:

1. Prepare 1 Carp
2. Get Half red chilli
3. Take 2 shallots
4. Prepare 2 slices ginger
5. Get 2 tbsp flour
6. Get Cooking oil
7. Take 2 tbsp ketchup
8. Take 1 tbsp brown sugar
9. Get 1 tbsp vinegar

Steps to make Sweet and Sour Carp:

1. Wash and cut the fish into cubes.Pat dry then rub with flour.
2. Heat pan then add oil then fry the fish until done.Remove then set aside for later use.
3. Slice chilli into small dice.Slice shallits too and the ginger slice into strips
4. In the same pan with oil sautee ginger shallots and chilli.
5. Combine vinegar,sugar,ketchup and flour diluted in water.Mix well then pour in the pan.Mix wel then put back the fried fish.Cook a minute then serve.

So that’s going to wrap it up for this special food sweet and sour carp recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!