Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy chicken, lentil, kale soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. Stir in kale, lentils, salt and black pepper. This soup will wow you with flavor and hearty goodness.

Spicy chicken, lentil, kale soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Spicy chicken, lentil, kale soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy chicken, lentil, kale soup:

1. Prepare Kale
2. Get Chicken
3. Get 1 lb dry lentils
4. Make ready 1 jalapeno
5. Get 1 serrano
6. Prepare 2 carrots
7. Get 3 stalks celery
8. Take 1 med sweet onion
9. Make ready ~6 baby Bella mushrooms
10. Prepare 5 cloves garlic
11. Get Olive oil
12. Get Chile powder
13. Prepare Cayenne powder
14. Take Sumac (you can probably use a bit of lemon juice instead)
15. Make ready Paprika
16. Prepare Celery seed
17. Make ready 3 qt broth
18. Prepare 1 can diced tomatoes

It is one of my favorites food recipes. For mine, I will make it a. Friday night's dinner is my savory Chicken Kale Lentil Stew cooked in the Instant Pot (the "IP"). Husband says it's a winner winner chicken dinner.

Instructions to make Spicy chicken, lentil, kale soup:

1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms
2. Rinse lentils and put in soup pot. Add veggies and bay leaves.
3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
4. Deglaze onion pan with broth and add to soup pot.
5. Dice chicken. Add to soup. Add leg and thigh bones if you have them.
6. Add stock to soup.
7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
9. Add kale in the last 10 minutes.
10. Serve hot.

Friday night's dinner is my savory Chicken Kale Lentil Stew cooked in the Instant Pot (the "IP"). Husband says it's a winner winner chicken dinner. The hearty goodness of chicken, lentils, and kale combine in this easy one-pot soup that is sure to warm you up on cold winter days. Pour chicken broth, lentils, and basil into the pot. Stir in kale and pepper; return to a boil..

So that is going to wrap this up for this special food spicy chicken, lentil, kale soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!