Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried eggs in tomato sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Eggs in Tomato Sauce is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried Eggs in Tomato Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook fried eggs in tomato sauce using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Eggs in Tomato Sauce:

1. Prepare 4 large ripe tomatoes
2. Prepare Salt to taste
3. Get pinch sugar
4. Prepare pinch dry oregano
5. Make ready olive oil
6. Make ready 4 eggs

Instructions to make Fried Eggs in Tomato Sauce:

1. Cut tomatoes into small cubes. Add in a frying pan and place over high heat. Add a pinch of sugar and bring to a boil until all tomato juices evaporate.
2. Add plenty of olive oil and give it a stir. Season to taste and add the oregano.
3. Create 4 small holes in the tomato sauce and break the eggs into those “holes”.
4. Lower the heat to minimum and cover until the eggs are cooked. Be careful the yolk must be all runny and gooey.
5. For the ultimate taste experience serve with French fries.

So that is going to wrap this up with this exceptional food fried eggs in tomato sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!