Steps to Prepare Favorite Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩

Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩
Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, salaboa- ซาลาเปา thai style chinese bun 🥢🧧⛩. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩ is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few components. You can have salaboa- ซาลาเปา thai style chinese bun 🥢🧧⛩ using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩:
  1. Get Minced pork stuffing
  2. Get minced pork or chicken
  3. Make ready soysauce
  4. Take oyster sauce
  5. Prepare sesame oil
  6. Get corn flour
  7. Prepare egg
  8. Take sugar
  9. Get hard boiled eggs, cut into 4 in each egg (optional)
  10. Make ready coriander roots or stalks
  11. Take garlic, chopped
  12. Make ready ground pepper
  13. Prepare onion, finely chopped
  14. Make ready spring onions, finely chopped
Instructions to make Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩:
    1. Pound garlic, coriander roots and ground pepper in the pestle and mortar until it become paste. Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩1. 2. Add the mixture above in a big mixing bowl, add minced pork, all the seasoning in and mix well.
    1. Roll out your buabun dough into circle about 10cm add about 1 big tbsp of pork stuffing in the middle, add a wedge of egg and start to fold and close the top. Repeat until finished. Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩1. 4. Put each bun on a piece paper, steam them for 20-25 min in a bamboo steamer Salaboa- ซาลาเปา Thai style chinese bun 🥢🧧⛩

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