Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, japanese beef with rice 牛丼. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Japanese Beef with Rice 牛丼 is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Japanese Beef with Rice 牛丼 is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have japanese beef with rice 牛丼 using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Beef with Rice 牛丼:

1. Take 150 g thin sliced beef
2. Prepare 150 g sliced onion
3. Get 50 ml Sake+50ml water or 100 ml water
4. Take 2 tablespoon soy sauce
5. Get 2 tablespoon sugar
6. Prepare 1 tablespoon grated ginger

Steps to make Japanese Beef with Rice 牛丼:

1. Slice onion and make seasonings in pan. Cook onion first. If your beef is not so thin please cook beef first.
2. When onion is cooked put beef and cook softly
3. Put on cooked rice and sprinkle Shichimi chili powder.
4. Today’s dinner 🇯🇵㊗️

So that’s going to wrap this up with this special food japanese beef with rice 牛丼 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!