Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and dumpling soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken and Dumpling Soup is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken and Dumpling Soup is something that I’ve loved my whole life.

Chicken and dumplings is a soup that consists of a chicken cooked in water, with the resulting chicken broth being used to cook the dumplings by boiling. A dumpling—in this context—is a biscuit dough, which is a mixture of flour, shortening, and liquid (water, milk, buttermilk, or chicken stock). Chicken and Dumplings Soup brings all the best qualities of Chicken and Dumplings together for the modern palate, leaving the gravy and heartburn in the past. We're having another Kitchen Conversation with Land O'Lakes!

To get started with this particular recipe, we must prepare a few components. You can cook chicken and dumpling soup using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Dumpling Soup:

1. Get Soup
2. Get 2 chicken breasts
3. Make ready 2 cans cream of chicken soup
4. Take 4 cups chicken broth
5. Prepare 2 cloves garlic
6. Make ready 1 bag frozen peas and carrots
7. Take 1 can corn
8. Get 1 tsp oregano
9. Prepare 1/2 tsp thyme
10. Get 1 bay leaf
11. Get Salt
12. Make ready Pepper
13. Get Dumplings
14. Prepare 1 cup flour
15. Get 2 tsp baking powder
16. Take 1 tsp sugar
17. Make ready 1/2 tsp salt
18. Make ready 1 tblsp butter
19. Get 1/2 cup milk

There are a few tricks to keeping Chicken and Dumplings creamy without adding any cans of condensed soups. Every time I serve this type of soup , I remember my southern grandma, who was very special to me and was known as an outstanding cook. —Paulette Balda, Prophetstown, Illinois. A well rounded chicken soup with delicious chicken and herb dumplings. carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix. While your dumplings are cooking, go ahead and shred your chicken up.

Instructions to make Chicken and Dumpling Soup:

1. Put chicken, cream of chicken soup, 2 cups chicken broth, garlic, peas, carrots, corn, oregano, thyme, bay leaf, salt and pepper in a crockpot. Cook on low for 8 hours.
2. About half an hour before you’re ready to serve the soup, make the dumplings. Put the flour, sugar, salt, butter, baking powder, and milk in a bowl and mix together with a fork.
3. Ladle some of the broth from the soup into a shallow pan and bring to a boil. Sometimes the soup is too thick to get enough broth, so I add an additional two cups of chicken broth before making the dumplings.
4. Cook small clumps of the dumpling dough in the boiling broth. Cook about 4 minutes on each side until the inside is done.
5. Add dumplings back to crockpot and serve.

A well rounded chicken soup with delicious chicken and herb dumplings. carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix. While your dumplings are cooking, go ahead and shred your chicken up. This Chicken and Dumpling Soup is filled with the dumplings I grew up eating. They're somewhere between noodle and spatzle, but bigger. Chicken and dumplings can be a little difficult to get right, but the flour and cornmeal in this recipe help prevent gloopy flour balls.

So that’s going to wrap this up for this exceptional food chicken and dumpling soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!