Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, easy slow cooker chicken taco soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Slow Cooker Chicken Taco Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy Slow Cooker Chicken Taco Soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:

1. Prepare mild salsa
2. Get can black beans, rinsed and drained
3. Make ready can pinto beans, rinsed and drained
4. Take can corn, drained
5. Make ready can petite diced tomatoes
6. Make ready homemade taco seasoning (or store-bought)
7. Get low sodium chicken broth
8. Make ready boneless skinless chicken breasts
9. Prepare Optional toppings:
10. Get cilantro
11. Prepare sour cream
12. Prepare grated cheese
13. Make ready avocado
14. Make ready green onion
15. Make ready tortilla chips

Instructions to make Easy Slow Cooker Chicken Taco Soup:

1. Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
2. Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
3. Serve with toppings as desired.

So that is going to wrap it up for this exceptional food easy slow cooker chicken taco soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!