Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, how to make oats and seeds bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Enjoy these HomeMade freshly baked super healthy Oats and Whole Wheat Bread, apart from being healthier than its refined flour counterpart, they also have a. Gluten-free seed and nut bread: Replace oats with quinoa flakes. Gelatinous seeds, such as chia seeds and flax seeds, have special binding properties and help the bread hold together. Hi the nut n seed bread without oats do u need to bake it twice.

How to make Oats and Seeds bread is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. How to make Oats and Seeds bread is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have how to make oats and seeds bread using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make How to make Oats and Seeds bread:

1. Get 2 cups whole wheat flour/substitute all purpose flour
2. Get 1 large banana
3. Get 2 tbsp honey/maple syrup
4. Get 2 medium sized eggs
5. Prepare 1/4 cup coconut oil
6. Prepare 3/4 cup greek yoghurt / milk
7. Get 1 tsp baking powder
8. Take 1/2 tsp baking soda
9. Make ready 1/4 tsp salt
10. Take 1/2 tsp cinnamon
11. Take 3 tbsp protein powder, optional
12. Prepare 1/4 cup rolled oats
13. Get 2 tbsp desiccated coconut
14. Make ready 1 tbsp chia seeds
15. Prepare 1 tbsp flax seeds
16. Prepare Toppings (optional)
17. Make ready Rolled oats
18. Get Desiccated coconut
19. Make ready Chai seeds
20. Take Flax seeds

Or use a breadmaker to bake, set on the "bake only" function (see recipe). This delightfully nutty oat and seed bread is delicious and filled with nutrient-rich ingredients. Flax seeds and chia seeds pack a healthy kick in this bread! Studying medical biochemistry and clinical nutrition, health, and whole body wellness is close to her heart.

Instructions to make How to make Oats and Seeds bread:

1. In a large mixing bowl, mash the banana and add in all the wet ingredients. Whisk thoroughly to combine.
2. In a seperate bowl, add in all the dry ingredients and whisk also to combine.
3. Add the wet ingredients into the dry and whisk to combine, switching to a spatula if necessary. Add in the oats, coconut and seeds and fold it into the batter. Mix till everything is well combined, don't overmix.
4. Transfer to a parchment paper lined loaf pan (grease the sides as well). And with wet hands, smooth the top of the bread making sure not to introduce excess water.
5. Brush the top with melted butter and sprinkle the toppings on the bread if desired.
6. Bake in a preheated oven at 350 degrees fahrenheit on the center rack for 40 - 50 minutes. (Reduce the heat half way through baking if necessary.)
7. After baking, let it cool for 5 minutes in the pan, then take it out. Let cool down to room temperature before slicing as it will crumble if hot.
8. This bread can be sliced and frozen for a healthy snack or as part of meal prep. Serve and enjoy!

Flax seeds and chia seeds pack a healthy kick in this bread! Studying medical biochemistry and clinical nutrition, health, and whole body wellness is close to her heart. Hoping to inspire people to make. Healthy Oat Seed Bread is a good idea if you want to make a light, healthy and gluten-free bread. If you choosing foods with higher in fiber may help you increase your lose weight because these foods are bulky and slow the emptying of your stomach.

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