Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip banana loaf bread (moist). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate chip banana loaf bread (moist) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chocolate chip banana loaf bread (moist) is something which I’ve loved my entire life.

Banana Loaf is ridiculously moist, fluffy and full of wonderful flavors. How to bake Perfectly Moist Banana Bread with Chocolate Chips? See ingredients at the end of video. One Bowl Chocolate Chip Banana Bread. featured in Sweet VS Savoury Bread Recipes.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip banana loaf bread (moist):

1. Get 180 g All-purpose flour
2. Make ready 100 g sugar
3. Make ready 1 tsp baking soda
4. Get 1/4 tsp salt
5. Prepare 3 mashed bananas
6. Get 1 egg (lightly beaten)
7. Get 75 g butter (melted)
8. Take 1 tsp vanilla extract
9. Make ready 100 gr chocolate chips

Everyone will be asking you for this recipe! These few simple tips will ensure your chocolate chip banana bread turns out soft and moist every time. The secret to super moist banana bread. Super moist and deliciously sweet banana bread made in one bowl with dark chocolate chips!

Instructions to make Chocolate chip banana loaf bread (moist):

1. Pre heat oven 350°F
2. Grease loaf pan with butter or oil.
3. Mix flour, sugar, baking soda and salt in a mixing bowl.
4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
5. Pour banana mixture into flour. Stir until the batter becomes smooth.
6. Add 3/4 of the chocolate chips. Stir.
7. Pour the batter into the pan.
8. Sprinkle with the remaining chocolate chips.
9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.

The secret to super moist banana bread. Super moist and deliciously sweet banana bread made in one bowl with dark chocolate chips! Grease loaf pan with butter or oil. Mix flour, sugar, baking soda and salt in a mixing bowl. Home Latest Recipes Banana The BEST Moist Chocolate Chip Banana Bread.

So that is going to wrap it up with this special food chocolate chip banana loaf bread (moist) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!