Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tomato noodle soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tomato Noodle Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Tomato Noodle Soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook tomato noodle soup using 19 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Noodle Soup:

1. Prepare 2 cooked egg noodle nests, drained
2. Get Cooking oil
3. Get 2 tbsp ginger root, minced
4. Take 1 onion, thinly sliced
5. Take 4-5 garlic cloves, minced
6. Make ready 6 oz vegetarian chicken, sliced
7. Prepare Dash paprika
8. Get Dash five spice
9. Prepare 4-5 sprigs fresh lemongrass
10. Make ready 4 tbsp tomato paste
11. Make ready 5 cups stock
12. Prepare 1 cup radish, cubed
13. Get 6-8 pieces fried tofu
14. Prepare 1/2 cup fresh tomatoes
15. Get 2 carrots, diced
16. Take 3 tbsp fish sauce
17. Get 1 tbsp soy sauce
18. Make ready 1 cup water
19. Get basil & scallions (optional)

Steps to make Tomato Noodle Soup:

1. Saute onions, garlic, lemongrass, and ginger. Add spices and stir in chicken slices. Add tomato paste to mixture and heat until color deepens.
2. Add remaining ingredients and bring to a boil. Reduce heat and simmer until vegetables are cooked.
3. Pour over cooked egg noodles. *Serve with basil and scallions.

So that’s going to wrap it up for this exceptional food tomato noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!