Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy meatball rigatoni. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This delicious meatball and pasta recipe is the perfect family dinner. The pasta bake features Napolina's rigatoni pasta, tomatoes and olive oil for the. In a large pot of salted boiling water, cook rigatoni according to package directions until al dente. Rigatoni meatball soup is one of our new favorites fit to be placed into our repertoire and enjoyed with a nice, toasty piece of garlic bread for dipping, and perhaps a glass of good red wine to sip on—really.

Spicy meatball rigatoni is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spicy meatball rigatoni is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy meatball rigatoni using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy meatball rigatoni:

1. Prepare 240 g dried rigatoni
2. Make ready 125 g lean beef mince
3. Prepare 125 g pork mince
4. Make ready 2 tsp chilli flakes
5. Get 20 g breadcrumbs
6. Prepare 2 tsp diced oregano
7. Get 400 g tin chopped tomatoes
8. Prepare 1 tin water
9. Get 4 basil leaves
10. Take 30 g grated parmesan
11. Get Chopped parsley to serve

What Is there to say about a rigatoni meatball bake that hasn't been said? It's comfort food, but you already know that. This meat balls in tomato sauce recipe is a great dish for all the family. In large skillet, heat oil over medium-high heat; cook meatballs, in batches.

Instructions to make Spicy meatball rigatoni:

1. Mix your beef and pork mince with oregano, chilli flakes, breadcrumbs and shape into golf sized balls
2. Bake in the oven for 20 minutes at 200c
3. Get your sauce going by adding chopped tomatoes, water from the same tin of chopped tomatoes, and basil leaves and simmer for 20 minutes
4. Boil a pan of salted water and cook your rigatoni for 8 minutes
5. Add your cooked meatballs to your sauce and add your pasta and stir. Leave for 10 minutes
6. Serve everything with grated parmesan and freshly diced parsley

This meat balls in tomato sauce recipe is a great dish for all the family. In large skillet, heat oil over medium-high heat; cook meatballs, in batches. How would you rate Rigatoni with Spicy Calabrese-Style Pork Ragù? I'm cooking as much pasta (penne, because there was no rigatoni to be had) as we eat in a sitting and saucing it at the table. Let me just say, this dish is bursting with flavor the spicy harissa pairs perfectly with the sweet.

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