Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, italian noodle soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Italian Noodle Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Italian Noodle Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have italian noodle soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Noodle Soup:
- Make ready 4 cup Chicken or Vegetable Broth
- Get 12 oz Fettuccine Noodles (or another noodle type)
- Take 8 oz Spinach
- Make ready 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Prepare 1 Onion, Chopped
- Make ready 5 clove Garlic
- Make ready 1/2 tbsp Dried Basil
- Prepare 1/2 tbsp Dried Oregano
- Make ready 1 tsp Red Pepper Flakes
- Get OPTIONAL:
- Get 1 lb Ground Beef
Instructions to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap this up with this special food italian noodle soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
