Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, green plate with roasted sweet potato. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Next comes sweet potatoes that are roasted until tender and golden brown, as well as a ripe avocado for plenty of plant-based fiber and healthy fat. Assemble salad by adding greens to a serving bowl and topping with roasted sweet potato and avocado. Sprinkle on hemp seeds (optional), and serve. Place sliced sweet potato planks on foil.

Green Plate with Roasted Sweet Potato is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Green Plate with Roasted Sweet Potato is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook green plate with roasted sweet potato using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green Plate with Roasted Sweet Potato:

1. Take 2 big sweet potatoes
2. Take 1 red onion
3. Take fresh coriander
4. Make ready 2 avocados
5. Take juice of 1 lemon
6. Prepare 100 g fresh spinach leaves
7. Take 250 g cottage cheese
8. Prepare 60 g pistachios, unshelled
9. Get olive oil
10. Prepare salt and pepper

Return the sweet potatoes to the pan along with cherries and nuts; toss to coat. Serve warm or at room temperature. Honeynut Squash Casserole with Sage Marshmallow Review this recipe. Pan-Roasted Sweet Potatoes with Dried Cherries & Pecans.

Instructions to make Green Plate with Roasted Sweet Potato:

1. Preheat the oven to 180C/355F. Don’t peel the sweet potatoes, but wash them well. Cut each into six big slices or cubes. Place in a bowl and mix with some olive oil, salt and pepper. Place on a baking sheet lined with parchment paper. Bake for 20 minutes, then flip the potatoes and continue baking for another 15-20 minutes. They should become soft with the skin peeling off easily.
2. In the meantime, peel the onion and cut it into thin strips. Set aside.
3. Chop the cilantro. You can also cut it with scissors. Set aside.
4. Peel the avocados and slice them. Sprinkle some fresh lemon juice on the avocado slices to prevent them from turning brown.
5. Once the sweet potatoes are baked, place 3 pieces in each plate. Cover with a handful of fresh spinach leaves. Add avocado slices, red onion, cilantro and a tablespoon of cottage cheese. Top with a bit of olive oil, salt and pepper. Finally, top the plate with some pistachios.

Honeynut Squash Casserole with Sage Marshmallow Review this recipe. Pan-Roasted Sweet Potatoes with Dried Cherries & Pecans. Roasted sweet potatoes are an easy sheet pan recipe. They're perfectly seasoned and will satisfy all your savory cravings. These roasted sweet potatoes are deliciously seasoned & cooked at the perfect temperature to ensure a crispy caramelized exterior & irresistable interior.

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