Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chinese-style corn and egg soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese-style Corn and Egg Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chinese-style Corn and Egg Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chinese-style corn and egg soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chinese-style Corn and Egg Soup:

1. Make ready 1/2 Chicken breast
2. Take 1 tbsp Sake
3. Take 2 Eggs
4. Get 50 grams Cellophane noodles
5. Take 1/2 can Canned creamed corn
6. Take 1/3 Green onions (with the green parts)
7. Make ready 600 ml Water
8. Make ready 1/2 tbsp Chinese soup stock
9. Take 1/2 tsp Salt
10. Prepare 1 tbsp ● Katakuriko
11. Take 2 tbsp ● Water
12. Get 2 tsp Sesame oil
13. Take 1 Salt and pepper

Instructions to make Chinese-style Corn and Egg Soup:

1. Butterfly the chicken breast and season with salt and a little sake (not listed). Cover with plastic wrap and microwave for 2 minutes. Chop the green onion roughly.
2. Wait until the chicken has cooled down, then shred it with your hands. Rehydrate the cellophane noodles in hot water and cut.
3. In a pot, bring the 600 ml of water, Chinese soup stock, salt, and creamed corn to the boil. Add the chicken from Step 2, then add the ● katakuriko dissolved in water to thicken the soup.
4. Add the beaten eggs. When the eggs are done, add the sesame oil and season with salt and pepper.
5. Dish it up, scatter some green onions and serve with ra-yu if you'd like.
6. "Shrimp Spring Rolls". - - https://cookpad.com/us/recipes/143330-my-familys-crispy-shrimp-spring-rolls
7. "Mapo Tofu". - - https://cookpad.com/us/recipes/154149-basic-mapo-tofu
8. "Ebimayo - Prawns with Mayonnaise". - - https://cookpad.com/us/recipes/143348-ebimayo-batter-fried-shrimp-with-ra-yu-mayo-sauce

So that is going to wrap this up with this special food chinese-style corn and egg soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!