Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, honey garlic stir fry chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey garlic stir fry chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Honey garlic stir fry chicken is something that I have loved my entire life. They are fine and they look fantastic.

This honey garlic chicken stir fry recipe is full of chicken, all coated in the easiest sweet and savory sauce. A healthier dinner option that the whole. A simple chicken stir-fry takes only a little work to prep, even less time at the stove, and can be cooked in any pan. Add the reserved chicken and broccoli and any accumulated juices back to the pan and stir to combine.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey garlic stir fry chicken using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Honey garlic stir fry chicken:

1. Get For the marinade
2. Take 2 chicken Brest cut in 1 inch cubes
3. Make ready 1/4 cup honey garlic sauce, I usually make my own but that’s a different recipe
4. Take Pinch salt
5. Prepare Pinch ground pepper
6. Prepare 1 tsp spicy paprika
7. Make ready 1 tbs canola oil
8. Take For the veggies
9. Take 700 g mixed veggies
10. Get 1/2 cup salted cashews
11. Make ready 1 tbs soy sauce
12. Take 3 tbs honey garlic sauce for the finishing

Stir fry is a Chinese method for cooking, usually in a wok over high heat. Here a cast iron or other heavy skillet will work great! How to reheat Honey Garlic Chicken Stir Fry: Personally, I find that the best way to reheat this is by putting it in a pan and searing it until it is warm or until you can see steam coming off of the food. Or you can put leftovers into a medium-sized bowl.

Steps to make Honey garlic stir fry chicken:

1. In a bowl put all the ingredients for the marinade and mix well. I usually like to marinade all my meats overnight, but a min of 2 hrs will do.
2. In a steaming bowl add 4 cups of water and bring to a boil. I usually use a pot and put veggies in a strainer and let them steam about 5 min than take them out and let them dry a few minutes
3. On a big skillet put 2 tbs canola oil and add cashews and chicken. Fry at medium heat for about 10 min or till chicken is cooked right through.
4. At his point add the veggies with the chicken and fry another 5 min or to your liking.
5. Before you take the food off the stove add remaining soy sauce and honey garlic
6. Enjoy. Kali orexi goes good with a nice glass of Cabernet Sauvignon

How to reheat Honey Garlic Chicken Stir Fry: Personally, I find that the best way to reheat this is by putting it in a pan and searing it until it is warm or until you can see steam coming off of the food. Or you can put leftovers into a medium-sized bowl. Place it in the microwave for three to four minutes. Add chicken and garlic, and season with salt and pepper. Honey-Garlic Chicken Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap it up for this exceptional food honey garlic stir fry chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!