Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my buttered salt n pepper mushroomson,advocado on bed of spinach. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook my buttered salt n pepper mushroomson,advocado on bed of spinach using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach:

1. Prepare 16 Button mushrooms
2. Take 2 tsp butter
3. Prepare 1 Advacado cut into thick slices
4. Make ready 1 tsp Salt and Pepper seasoning
5. Get Hand ful of baby spinach

Steps to make My Buttered Salt n pepper Mushroomson,Advocado on bed of Spinach:

1. Melt the butter
2. Add the mushrooms
3. When the mushrooms are near to cooked add the Advacado and fry on both sides for 5 minutes
4. Add the spicey Salt and Pepper
5. Add a tsp more of butter
6. Salt and pepper seasoning is lovely and spicey
7. Add the spinach to a serving bowl
8. Cooked add it to the spinach and pour over any left butter

So that is going to wrap this up for this exceptional food my buttered salt n pepper mushroomson,advocado on bed of spinach recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!