Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sichuan peppercorn salt. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sichuan Peppercorn Salt is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sichuan Peppercorn Salt is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sichuan peppercorn salt using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sichuan Peppercorn Salt:

1. Make ready 1 cup sichuan peppercorn
2. Take 3/4 cup fine sea salt

Instructions to make Sichuan Peppercorn Salt:

1. Put ingredients onto a pan and in low heat roast till pepper corn start to pop then off heat 1. Once cool use a mortar and grind it finely 1. Keep in containers and use as you use salt

So that’s going to wrap it up for this special food sichuan peppercorn salt recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!