Steps to Make Speedy Weeknight Chicken Noodle Soup

Weeknight Chicken Noodle Soup
Weeknight Chicken Noodle Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, weeknight chicken noodle soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Weeknight Chicken Noodle Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Weeknight Chicken Noodle Soup is something which I’ve loved my whole life.

Quick weeknight chicken pho from expert Andrea Nguyen! Shortcut version of traditional Vietnamese noodle soup. The noodles and bits of tender meat definitely have curb appeal and make the soup into a substantive meal, but all the real flavor and allure of pho comes from a slow-simmered broth. Talk about an easy weeknight meal?!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook weeknight chicken noodle soup using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Weeknight Chicken Noodle Soup:
  1. Take 3 chicken breasts, cut into bite size chunks
  2. Take 1/2 onion, chopped
  3. Make ready 1/2 bunch celery, sliced (about 6 sticks)
  4. Get 1/2 bag carrots, sliced (about 6 carrots)
  5. Take 1/2 lb. medium egg noodles, uncooked
  6. Get 4 cups chicken broth
  7. Take 1 Tbsp. dried parsley
  8. Make ready 2 Tbsp. Italian seasoning
  9. Take to taste salt and pepper

There's something so nostalgic about preparing a giant pot of homemade chicken soup for the family. A quick Weeknight Chicken Noodle Soup that can be made in just under an hour. Comfort food at it's finest, everyone needs a quick and easy chicken noodle soup recipe in their arsenal. We did a mini ski vacation this past weekend with two families to a ski resort just north of Park City.

Instructions to make Weeknight Chicken Noodle Soup:
  1. Sauté chicken, celery, onion and carrots in a little olive oil over medium high heat in a large pot. Season with 1 Tbsp. of the Italian seasoning and salt & pepper.
  2. Add in uncooked pasta and chicken broth. Add in remaining 1 Tbsp. Of Italian seasoning and the parsley. Stir and reduce heat to medium low.
  3. Cover and simmer for 20 minutes, or until noodles are cooked. Enjoy!

Comfort food at it's finest, everyone needs a quick and easy chicken noodle soup recipe in their arsenal. We did a mini ski vacation this past weekend with two families to a ski resort just north of Park City. Weeknight Chicken Noodle Soup. click here to see more like this. Vegan Chicken Noodle Soup using chickpeas. I don't want to wish away the last few weeks of summer, but I'm slowly getting very, very excited for the Fall.

So that’s going to wrap it up for this exceptional food weeknight chicken noodle soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!