Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cream cheese banana bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cream Cheese Banana Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cream Cheese Banana Bread is something which I’ve loved my entire life.

Because cream cheese and banana bread are basically best friends, don't you know? This cream cheese banana bread is such an easy recipe and is so delicious! Don't let your over ripe bananas go to waste! Why not make this quick easy cream.

To get started with this recipe, we have to first prepare a few components. You can cook cream cheese banana bread using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Banana Bread:

1. Get 1 cup sugar
2. Take 1/2 cup butter
3. Make ready 2 eggs
4. Get 3 tbsp. sour cream
5. Make ready 1 tsp. baking soda
6. Take 1 tsp. salt
7. Take 3 mashed, ripe bananas (the blacker the better)
8. Get 2 cups flour
9. Get 1/2 tsp. cinnamon
10. Prepare 1 cup chopped pecans (optional)
11. Get FILLING:
12. Take 8 oz. cream cheese
13. Prepare 1/3 cup sugar
14. Prepare 1 egg
15. Make ready 1 tbsp. flour
16. Make ready 1 tsp. vanilla

Pour the remaining banana bread batter over the cream cheese layer. To make the swirl, use a knife and swirl the cream cheese mixture gently into the batter a few times. This cream cheese banana bread recipe is incredibly moist, nutty, and has a creamy texture that will have you coming back for more! The cream cheese batter I use here gives the original banana bread recipe a creamy twist throughout, and with the added crunch of toasted walnuts, it has.

Instructions to make Cream Cheese Banana Bread:

1. Preheat oven to 350℉, grease two loaf pans and set aside.
2. Cream together the sugar and butter. Add eggs, mix well.
3. In a separate bowl, mix the sour cream and baking soda, then add to sugar mixture. Add the salt, bananas, four and cinnamon, mix until just blended. Add the nuts and stir.
4. Mix all filling ingredients together in a small bowl.
5. Now spread 1/4 of the batter into each loaf pan.
6. Spread half of the filling mixture, on top of the batter, in each pan.
7. Finish off by dividing the remaining batter evenly between each pan.
8. Mix together 1 tbsp. sugar and 1 1/2 tsp. Cinnamon, sprinkle on top of each loaf.
9. Bake for approximately 1 hour, check for doneness.

This cream cheese banana bread recipe is incredibly moist, nutty, and has a creamy texture that will have you coming back for more! The cream cheese batter I use here gives the original banana bread recipe a creamy twist throughout, and with the added crunch of toasted walnuts, it has. You Don't Need Yeast To Whip Up This Yummy Cream Cheese Banana Bread! It's Delicious, Simple, And Topped With A Cinnamon And Sugar Crust. By adding cream cheese, this banana bread recipe is so soft and creamy.

So that is going to wrap it up with this exceptional food cream cheese banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!