Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, my grandma's chicken noodle soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My grandma's chicken noodle soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. My grandma's chicken noodle soup is something which I have loved my entire life. They are nice and they look wonderful.

This is my grandma Roz's Chicken Noodle Soup recipe. This savory, homemade chicken noodle soup made with chicken broth, egg noodles, vegetables, and chicken is a real people pleaser. This soup is born from an indelible memory of my 'off-script' grandma's homemade chicken noodle soup—complete with husky rounds of carrot, thick-cut noodles, monstrous chunks of chicken, and a well-seasoned broth. She wrote her own script—in cooking and in life—and I suppose I follow suit.

To get started with this recipe, we must prepare a few components. You can have my grandma's chicken noodle soup using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My grandma's chicken noodle soup:

1. Make ready 1 chicken broth
2. Take 1 chicken breast with rib meat
3. Take 2 carrots
4. Get 2 celery sticks
5. Get 1/4 cup of fresh cilantro
6. Take 1/4 cup of curly fresh parsley
7. Make ready 1 pepper salt to taste
8. Get 4 can of cream of chicken
9. Make ready 2 cup of noodles
10. Get 2 table spoons of sour cream.
11. Make ready 1 half an onion

Growing up the only "Chicken Noodle" Soup I ever had was Campbell's. I remember slurping those squiggly wormy noodles through the small opening left by a. Make great soup just like the old days! Canned broth, diced tomatoes and frozen sweet peas lend to its convenience.

Instructions to make My grandma's chicken noodle soup:

1. Add 2 cups of water , than 2 cups of chicken broth. Cut your fresh cilantro and fresh parsley, and half onion add them to the pot let it start boiling than dice your chicken add chicken to the pot let it boil for 10 min. Add your carrots, celery, pepper and salt. Let it boil for 15 min or till carrots seems to be half done.
2. Now add your noodles and your 4 cans of cream of chicken stir really good. I used these noodles this time. But Usually i use spaghetti noodles, kids love those better I know I did when my grandma made this when I was a kid.
3. If everything is cooked add 2 table spoons of sour cream. If you want it more liquid add more chicken broth and water let it boil for about 15 min and stir constantly, if your noodles are done. It's ready just give it a small taste if you prefer more salt add a little more and minced some fresh cilantro at the end add it on top stir and cover it for 5 min and serve.

Make great soup just like the old days! Canned broth, diced tomatoes and frozen sweet peas lend to its convenience. I've made this soup weekly since I modified my grandma's recipe for the pressure cooker. Chicken soup, especially this one, is quick to make and budget-friendly for any large family. Grandma's Chicken Noodle Soup takes little time to make but is actually quite simple.

So that is going to wrap this up with this exceptional food my grandma's chicken noodle soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!